Termine
| wöchentlich | Donnerstag | 12:15 - 13:45 | 06.04.2026 - 16.04.2026 | C 11.320 Seminarraum |
| wöchentlich | Donnerstag | 12:15 - 13:45 | 23.04.2026 - 04.06.2026 | C 40.256 Hybridraum |
| Einzeltermin | Do, 11.06.2026, 12:15 - Do, 11.06.2026, 13:45 | C 3.120 Seminarraum |
| Einzeltermin | Do, 18.06.2026, 12:15 - Do, 18.06.2026, 13:45 | C 40.256 Hybridraum |
| Einzeltermin | Do, 25.06.2026, 12:15 - Do, 25.06.2026, 13:45 | C 3.120 Seminarraum |
| wöchentlich | Donnerstag | 12:15 - 13:45 | 02.07.2026 - 09.07.2026 | C 40.256 Hybridraum |
Studienplankontext
Oral presentation of business idea (50%)
Wiederholungstermin: Zu dieser Prüfung wird kein Wiederholungstermin angeboten, da sie didaktisch untrennbar mit einer der zugeordneten Lehrveranstaltungen verbunden ist. Die Wiederholung der Prüfungsleistung ist somit erst bei erneutem Modulangebot möglich.
Organisatorisches
Anmeldung
Die Anmeldung endete am 07.4.2026 um 23:59 Uhr
Personen
Inhaltliches
In the first sessions, the students will learn about the
- Basics of sustainable entrepreneurship
- What sustainable entrepreneurship is (un)able to contribute to sustainable development
- Sustainable business models
Based on this knowledge, over the course of the semester the students will build groups to generate their own sustainable business ideas, build business models based on these ideas and start implementing their ideas (e.g. by building a mock-up).
In the sessions in the middle of the semester a sustainable entrepreneur will visit the seminar, to start an exchange with the students about their own entrepreneurial experiences.
At the end of the semester, the students will present their own entrepreneurial ideas in front of an expert-jury.
Students will learn the essentials of starting an own, sustainability oriented venture.
Evaluation
Weitere Informationen zur Lehrevaluation: https://www.leuphana.de/lehre/qualitaetsmanagement/evaluation/lehrveranstaltungsevaluation.html